November 2020 was better than last year, mostly because of the large persimmons harvest. We had almost 2.5 times more persimmons than last year!
Last year 45% of the harvest were vegetables, while this year only 10% were vegetables. I harvested 4 lbs of tomatoes this month and I’m very happy that my experiment worked! The tomatoes that I planted in pots late in the season, extended my tomato harvest season. I also have 2 Better boy tomatoes that I transplanted in March, which survived so far and have a lot of tomatoes on them.
Just like last month, the persimmons accounted for over 50% of the harvest. To be exact, 59% or 83.65 lbs of the harvest for the second month in a row.
The main 3 producers were: persimmons, guava and peppers, which make up 84% of the harvest for November.
Gogosari Pepers Beans Tomatoes Eggplant Guava Hachiya persimmon Fuyu persimmon Cocktail grapefruit Dragon fruit Cherimoya Fruits Vegetables Greens